About the role
Bucks Pub is seeking an experienced, dependable Line Cook to prepare scratch-made menu items and support consistent, organized kitchen service. This role works Thursday through Sunday from 3 p.m. to 10 p.m.; morning shifts are not offered.
What you'll do
Prepare and cook menu items according to Bucks Pub recipes and standards.
Set up, stock, and maintain an organized station throughout each shift.
Prepare ingredients, including cutting, chopping, portioning, and making sauces.
Execute orders quickly and accurately during busy service.
Maintain proper food temperatures, storage, labeling, and rotation.
Follow food safety and sanitation standards.
Clean and organize cooking surfaces, equipment, and work areas.
Communicate and coordinate with kitchen and front-of-house team members.
Assist with cleaning, preparation, stocking, and other kitchen duties as needed.
What they're looking for
At least 1 year of line cook or restaurant kitchen experience preferred.
Comfortable working in a fast-paced, high-volume kitchen.
Reliable and punctual, with strong attention to detail and consistency.
Able to follow recipes and direction and stay organized during service.
Flexible availability for evening and weekend shifts; Thursday through Sunday, 3 p.m. to 10 p.m.
Able to stand for extended periods and lift up to 50 pounds.
Able to bend, reach, lift, and twist frequently and work around hot equipment.
Employer
About Bucks Pub
Bucks Pub is a family-owned, community-centered restaurant where great food, craft beverages, and genuine hospitality come together. We like to think of ourselves as a Modern Minnesota Pub — a place where neighbors gather, stories are shared, and everyone feels at home. In many ways, Bucks is a fresh, independent take on the classic neighborhood restaurants people grew up loving. We’ve kept that same family-friendly, come-as-you-are vibe, but brought it back to its roots: local ownership, real scratch-made food, and heartfelt service. It’s the neighborhood restaurant, reimagined with warmth and purpose. We’re a full scratch kitchen, which means almost everything we serve is made right here by hand. From our sauces and dressings to our pub fare and desserts, we put care and heart into every dish. We love using fresh, locally sourced ingredients and creating food that’s both comforting and a little unexpected — from classic pub favorites to family specialties.
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